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Place of Origin : China
Brand Name : OEM
Certification : CE;ISO
MOQ : 1 set
Price : Negotiable
Packaging Details : Standard export Carton
Delivery Time : 20-30days
Payment Terms : L/C, T/T
Supply Ability : 10 sets per month
Type : Vacuum Drying Equipment
Drying Capacity (kg) : 100 kg
Application : Medicine Processing, Chemicals Processing, Plastics Processing, Food Processing
Condition : New
Voltage : 380V/50HZ/3phases
Dimension(L*W*H) : 2100*1100*2300
Key Selling Points : High-accuracy
Warranty : 1 YEAR
After-sales Service Provided : Online support, Video technical support, Free spare parts, Field installation, commissioning and training, Field maintenance and repair service
Weight (KG) : 100
After Warranty Service : Field maintenance and repair service, Online support, Spare parts, Video technical support
Applicable Industries : Manufacturing Plant, Food & Beverage Factory, Restaurant, Food Shop, Food & Beverage Shops
Local Service Location : None
Showroom Location : None
Marketing Type : Hot Product 2019
Machinery Test Report : Provided
Video outgoing-inspection : Provided
Warranty of core components : 1 YEAR
Core Components : Bearing, Pump, Gear, Motor, Gearbox, PLC, Engine, Pressure vessel
Product name : Vacuum Freeze Dryer
Material : Stainless Steel 304/SUS316
Heating source : Electricity /Steam
Keywords : Vacuum Drying freeze Machine
Usage : Reduce Material's Moisture
Selling Units : Single item
Description of Vacuum Freeze Dryer for vegetable and fruits
This vacuum freeze drying is an advanced method for the material for the material dewatering. It freezes the moisture material in the low temperature and makes the water inside sublimate directly in the vacuum condition. Then it collects the sublimated vapor by means of the condensing way so as to dewater and dry the material.
Being processed by the vacuum freeze drying, the physical, chemical and biological states of the material are basically unchanged. The volatile and nutritious contents in the material, which are easy to be denatured in a warm condition, will be lost a little. When the material is freezing dried, it will be formed into a porous one and its volume be basically the same to that before drying. Therefore, the processed material can be recovered quickly if being watered agfgain, because of its large contacting area and it can be stored for a long period in a sealed vessel.
The vacuum freezing dryer can be widely used for the research and production of various heat-sensitive biological products such as vaccine, biological product, medication, vegetable vacuum packing, snake power, turtle capsule and so on.
With the development of the biological, pharmaceutical, food and health are product industries; the vacuum freezing dryer is necessary equipment in the research institutes and companies in such industries.
Feature
Technology parameters
Item | Remarks |
Overall dimensions | 2100*1100*2300 |
Installed power | 10KW |
Sealing way | Special “O” sealing ring |
Machine material | SUS304 |
Drying area | 1 |
Baking tray size | 650*550*32*2 |
Efficiency area of baking tray | 1.07 |
Material of baking tray | SUS304 |
Number of baking tray | 3pcs. |
Efficiency drying area of machine | 1.07 |
Feeding capacity | 10L |
Heating source | Electricity |
Number of radiant panel | 4 |
Material of radiant panel | 6063-T5 aluminium alloy |
Cold trap type | Inside |
Cold trap temperature | -55℃ |
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Industrial Biological / Pharmaceutical Freeze Drying Machine Images |